26 Jun · 00:00 · Rose Bowl, Los Angeles · Group F
Tunisia
All recipes →
mainBrik au Thon - potato, tuna, and egg stuffed filo
from Tunisia
A crispy savoury pastry from Tunisia, stuffed with creamy mashed potatoes, fresh parsley, egg, tuna, and capers.
mainMechouia salad - slow roasted lamb
from Tunisia
Slow roasted lamb and salad delight.
mainShakshuka
from Tunisia
Simple recipe for the perfect brunch.
mainCouscous (with Meat and Vegetables)
from Tunisia
Couscous steamed and served with meat, vegetables, and chickpeas.
Netherlands
All recipes →
starterOntbijtkoek - spicy breakfast cake
from Netherlands
A gingerbread-like loaf with a combination of spicy flavours and soft, sticky texture.
%3Amax_bytes(150000)%3Astrip_icc()%2Fbeef-bitterballen-recipe-1129015-hero-02-88ed1dd30d5a4fd081d940ebbded685d.jpg&w=3840&q=75)
mainBitterballen- deep-fried beef snacks
from Netherlands
Deep-fried bar snack similar to croquettes.
mainRijsttafel - the rice table
from Netherlands
Meaning 'the rice table' rijsttafel is an elaborate Indonesian meal adapted by the Dutch.
mainKroket - Dutch beef croquette
from Netherlands
Deep-fried snack with a crunchy outer layer and tender meat in gravy on the inside; eaten by itself, or with French fries, or on a soft bun.