4 Apr · 02:30 · Kansas City, Kansas City · Round of 32
Colombia
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mainLechona - roasted pig
from Colombia
Stuffed and roasted (whole) pig.
mainSancocho de Pollo - Colombian chicken stew/soup
from Colombia
Sancocho de Pollo, a hearty soup almost like a stew, is a traditional dish in the Antioquia region of Colombia that combines potatoes, yuca, corn, plantains, and chicken.
mainCalentado - traditional Colombian breakfast
from Colombia
Calentado literally means “heated” and is a traditional Colombian breakfast born in the Andean region of the country. Yesterday's leftover beans and rice are reheated and served with egg, arepa, chorizo, chicharrón.
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mainArepas - cheese-stuffed dough
from Colombia
Arepas are made with a thick layer of melty cheese stuffed right into the middle of delicious dough.
Ghana
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mainKelewele - spicy plantain cubes
from Ghana
Spicy fried ripe plantains crunchy on the outside and soft on the inside. Also called aloco.
mainWaakye - black eyed beans and rice
from Ghana
Fast and easy recipe without the need to soak the beans.
mainShito - Ghanaian hot pepper sauce
from Ghana
Recipe for a hot Ghanaian sauce.
mainJollof rice
from Ghana
West African speciality, perfect chicken, fish or salad.