24 Jun · 00:00 · Levi's Stadium, San Francisco · Group L
Panama
All recipes →Tamal De Olla Panama
from Panama
Transport your taste buds to Panama with Tamal de Olla, a comforting casserole-style tamale bursting with Latin flavors. This one-pot dish combines tender shredded chicken, aromatic vegetables, and bold seasonings like achiote and cilantro, all simmered in a savory chicken broth. The addition of masa harina creates a rich, tamale-like consistency, while capers, raisins, olives, and sweet corn harmonize for a delightful mix of salty, sweet, and tangy notes. Perfect for family gatherings or weeknight dinners, this traditional Panamanian recipe is as simple as it is satisfying. Serve warm and let the flavors of Central America shine in every bite.
mainSteak Picado - steak strips, chilli and tomato
from Panama
Delicious recipe which can be used in nachos.
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mainSancocho - chicken, potato vegetable stew
from Panama
Chicken, yuca, potatoes, plantains, and corn are simmered together into a Panamanian version of sancocho, a traditional Latin American stew.
Tamal De Olla - shredded chicken and vegetable casserole
from Panama
This one-pot dish combines tender shredded chicken, aromatic vegetables, and bold seasonings like achiote and cilantro, all simmered in a savory chicken broth.
Croatia
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mainPašticada - braised beef
from Croatia
Marinated beef is braised with red wine, sweet wine, root vegetables, dried fruit, herbs, and spices.
mainZagorski Štrukli - cheese filled pastry
from Croatia
Cheese filled dumplings with hundreds of years of history behind them.
mainČobanac – meat stew
from Croatia
Čobanac, or shepherd's stew, is a specialty from the eastern Croatian region of Slavonia. It's usually prepared in a cauldron on an open fire. An oven will suffice.
mainBurek - vegetable pie
from Croatia
Also known as bourék, byurek, pita, bourekas, and cheese pie, it's formed into horseshoe shapes, coils, cylinders, or round pies.